The Versatile False Ginseng: A Nutritious Ingredient for Food and Medicine

False ginseng, also known as Chinese ginseng or Codonopsis pilosula, is a natural ingredient that can be used both as food and medicine. It is rich in nutrients and can be consumed as a green vegeta

Identifying American Ginseng, Domestic American Ginseng, and Chinese Ginseng: A Comparative Analysis

Both American ginseng and Chinese ginseng belong to the Araliaceae family. Their medicinal properties are very similar, and it is difficult for people who have little contact with them to distinguish